Hi everyone, Got a simple question for all your smokeaholic. This is my first time cold smoking and was wondering if just light up the A-Maze-N box for +- 12 hours, no other heat, will it be enough ? I believe I will only reach temps of 60 degrees and is it enough to "cook" the meat ? I have no concern on the smoke flavors but really on the internal temp of the meat. Thx!