First time ABT's.

Discussion in 'ABT's' started by c farmer, Jul 30, 2015.

  1. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    I pickled some japs and had 6 leftover.

    Never made abt's soooo it was on.

    Cut in half.



    Cream cheese added and seasoned.



    Must have forgotten the pic with the 4 cheese blend added.

    All wrapped up.



    In the mini.



    Bout a hour in.



    And finished



    I love these things, can't wait to experiment.

    How will they reheat for lunch tomorrow?
     
    tropics, waterinholebrew and gary s like this.
  2. Man do those look good, I wish I had some, Great Job   [​IMG]

    Gary
     
  3. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Thanks Gary. They were great. The bacon was good even though I used my thick cut bacon.
     
  4. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Nice job! I make them as frequently as possible. My Brother loves them so I have even made them for our Holiday parties. They reheat great in a 325 Oven or for a quick snack a minute or two in the Microwave works. Not as crisp but hey, I said Quick.[​IMG]...JJ
     
    Last edited: Jul 30, 2015
  5. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Thanks JJ. I ate them all. Lol

    I would be reheating in a microwave.
     
  6. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Hey Adam, ya made em ! Very cool, ya addicted now ? Them look tasty bro, nice job ! Thumbs Up
     
  7. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Finally! Nice smoke Adam. Want the best omlette ever? Slap two of those leftover ABT's in for the filling.Of course add some more cheese. If you're really wanting to step it up cook up some biscuits, make some sausage gravy, slice that omlette in half, lay that ABT omlette on the bisquit and top it with the gravy!
     
    Last edited: Jul 31, 2015
  8. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Love ABTs they look great. Thanks for sharing

    Richie

    [​IMG]
     
  9. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Thanks guys.

    Yea Justin, I will be making these often.
     
  10. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Sounds good but no eggs here
     
  11. Those look awesome. Last time i made some i cut the japs in half like you did but i put a pepperoni in with some pepper jack cheese then wrapped with bacon Mmmmm good stuff
     
  12. mummel

    mummel Master of the Pit

    Damn Im hungry now.
     
  13. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Thanks.    That sounds very tasty.
    Thanks man.
     
  14. delbbq

    delbbq Fire Starter

       They are very good cold the next day as well..!!
     
  15. bdskelly

    bdskelly Master of the Pit OTBS Member SMF Premier Member

    They look great Adam! 
     
  16. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Thanks B
     
  17. b-one

    b-one Smoking Guru OTBS Member

    Now I'm making some on Sunday but using mini sweet peppers! Thanks for the inspiration!
     
  18. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Be sure to post them. My wife might eat sweet peppers.
     
  19. briggy

    briggy Smoking Fanatic

    We do goat cheese stuffed sweet peppers that are amazing (although I still love ABTs).  Will have to post next time we do them.
     
  20. briggy

    briggy Smoking Fanatic

    Now that sounds like breakfast!   They are also great on top of a burger.
     

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