Dual Boston Butts

[chadwc]

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• chadwc
• May 29, 2016

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• chadwc
• May 29, 2016

Seasoning mix and 2 hours in. Using a brown sugar base for the rub. Apple and cherry chips mixed for the smoke. Spritzing with Apple cider vinegar every so often. Put them on at 6 PM and shooting to be done sometime by lunch on Memorial Day.

 

[redheelerdog]

That's a great start, Looking good!

 

[chadwc]

13.5 hour mark. Small one is at 197. Bigger one is running about 10 degrees less.

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• chadwc
• May 30, 2016

 

[SmokinAl]

They sure look good!

Nice bark forming!

Al