Had a hankering for some wings!
Went to the store and picked up a flat of whole wings. Decided to trim the tips. I'll save them for stock.
Using the recipe I posted for Korean hot wings a while back.
http://www.smokingmeatforums.com/t/250344/korean-style-hot-wings
Dusted at lunchtime and into the RTIC to air dry until I get home after work. More later!
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Went to the store and picked up a flat of whole wings. Decided to trim the tips. I'll save them for stock.
Using the recipe I posted for Korean hot wings a while back.
http://www.smokingmeatforums.com/t/250344/korean-style-hot-wings
Dusted at lunchtime and into the RTIC to air dry until I get home after work. More later!
Sent from my iPhone using Tapatalk