Disco wings!

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Epic Pitmaster
Original poster
OTBS Member
Oct 4, 2012
Bend Oregon
Had a hankering for some wings!

Went to the store and picked up a flat of whole wings. Decided to trim the tips. I'll save them for stock.

Using the recipe I posted for Korean hot wings a while back.


Dusted at lunchtime and into the RTIC to air dry until I get home after work. More later!





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Now I have another excuse to stay here! Too far from your stuff and the gatherings! :biggrin:

Seriously though, her boss wants her to move, y'all just get too cold for me...

The cold isn't terrible on that side of the hill. But you'd be wondering when the rain was going to quit. It only rains there for 9 months of the year. Oh wait I forgot it's a wet gloomy cold on that side!

We have the dry sunny cold on our side of the hills!
Wow. They pretty.

I would have to make them tomorrow to eat tomorrow!:biggrin:

Those look really good. I also love the fryer. I am building a wok type fryer from a disk as well.

Dang it man, those look amazing!


nice job on the wings for sure

Thumbs Up

Hey Case, your wings look fantastic!!



Thank you!!! Those wings flew off the plate! If I'd known the boys were going to eat them I'd have made a double batch!
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