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Crab meat ABT's qview

Discussion in 'ABT's' started by rdknb, Sep 13, 2010.

  1. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    Made some ABTs with crab meat mixed with the cream chesse


  2. Fantastic I can taste them Great Job My Friend
  3. smoke_chef

    smoke_chef Smoking Fanatic SMF Premier Member

    Crab meat... nice touch! I may have to give that a try!!
  4. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    you can put crab meat and cream cheese on a shoe and it would taste good.....good idea on the ABT's. Nice work
  5. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    Looks great and probably tasted even better.[​IMG]   
  6. mballi3011

    mballi3011 Epic Pitmaster OTBS Member SMF Premier Member


    Now thats a nice idea and all. But did the japs take away from tasting the crab meat after all it's a very delicate tasting meat. But it is a very good idea I have done some with shrimp and I felt theshrimp flavors were lost.
  7. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    For us it did not take away from thee crab.  When we tryed shrimp we had the same effect  as you
  8. miamirick

    miamirick Master of the Pit OTBS Member SMF Premier Member

    those look like some tasty japs  i like that bacon also,  they have a maple flavor one that reallyhas a good sweet taste to it  smells so good you dont want to wash your hands after wrapping things up
  9. scarbelly

    scarbelly Epic Pitmaster OTBS Member

    Those look mighty tasty. Nice work
  10. beer-b-q

    beer-b-q Epic Pitmaster OTBS Member

    Those Look and Sound Delicious...
  11. Those ABT's look awesome. Great idea adding the crab.
  12. jirodriguez

    jirodriguez Master of the Pit OTBS Member SMF Premier Member

    Looks good. Another version of that is to make a crab patty filling (veg, bread crumbs, egg for binder) and fill the jalapeno with that.... sooooo goood!! (and the crab stands out bit more).
  13. Dungeness crab season opens up Nov 6th.....Gonna have to try these out when I bring my limit home.
  14. smokeon

    smokeon Smoke Blower

    I have a recipe for crab Rangoon that has crab meat, cream cheese and chives as the stuffing in a wonton shell.  I wonder how that would taste in an ABT....
  15. northern greenhorn

    northern greenhorn Master of the Pit SMF Premier Member

    [​IMG]  for this idea, I made 60 abt's for our Halloween party and it wasn't nearly enough, I might try some of these for the New Years Party
  16. porkbelly

    porkbelly Newbie

    hi, i just smoked some crab and shrimp ABT's...i agree the shrimp did get kinda lost but the crab meat was there...but oh my lord the peppers were HOTTTTT...the other day i did some and the heat was perfect bought them at the same place to...i may not have cooked them long enough...i still have to say thay so far my fav. is cream cheese/chedder/sun dried tamatoes...the tamatoe really stands out...also i took 3 thin slices of pepperoni and cream cheese some italian seasoning, plus pepper jack...oh yea sun dried tamatoes...those were excellent to..i love smoking
  17. meateater

    meateater Legendary Pitmaster SMF Premier Member

    That does sound awesome. [​IMG]
  18. rugsrme

    rugsrme Fire Starter

    Sound like it would taste great! Crab, yet another item to add to the shopping list!