Cheese dip

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

devildog89

Fire Starter
Original poster
Dec 1, 2016
65
24
Seattle
Growing up Dad used to make a simple cheese dip that I couldnt get enough of. A few years ago I finally got the recipe from him. Now this year I used smoked cheddar and WOW. 

24oz regular cream cheese

1lb cheddar(I used medium, smoked with cherry wood)

fresh garlic about 1 whole clove, adjust to your taste

and beer for thinning, he used a dark beer most of the time, I used Sam Adams this time.

  This goes great with chips, crackers or even veggies. Didn't think to take any pics, but thought some may enjoy this simple snack recipe so I had to share.

Careful on the garlic, wife threathens to kick me out of bed if I have too much.
 
sounds a lot like the beer dip I make, but has less cream cheese, frozen corn, and green onion - if I can find them.  I also tend to use a lager beer, or an ale, but that is because I don't like dark beers.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky