• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Cheddar Dogs - When are they done?

SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

uncle eddie

Master of the Pit
OTBS Member
SMF Premier Member
Joined
May 14, 2016
Messages
2,906
Reaction score
2,876
Location
Central Missouri
I had 8 brats to grill/smoke when the wife says she wants cheddar dogs instead. So I throw a pack of cheddar dogs on after the brats were about 1/2 done. Then the fun begins.

Hey honey - are these done enough? They are at 165F IT...just sayin'
IMG_7188.jpg

Maybe just a little bit longer...

How about now?
IMG_7189.jpg

Maybe just a little bit longer...

Seriously? OK - how about now?
IMG_7190.jpg

They are getting closer.


Honey, the Geneva Convention has rules for this. How about now?
IMG_7191.jpg

Perfect!

:emoji_astonished: - At least she was happy.
 
I agree . I'd be all over those . Not my norm , but when done with some over site , that char taste great .
 
I agree with your wife Eddie!
That last pic looks perfectly done!
Al
 
Last edited:
LOL---That's one of the things I like about them!!!
When they each have more than one or 2 cracks, they're ready.
I gotta try some longer--Looks Tasty!!
Like.

Bear
 
too funny, some times its better not to ask for an opinion.
 
Look good to me, but that's the way I like my hotdogs but would imagine there wasn't much cheese left.
 
Cheddar Dogs - When are they done?
The real question is -Are you gonna tell your wife that every answer to your post is in agreement with her?:emoji_laughing:
Keep her happy...

I just let the wife read this…she thinks all of 👆👆👆you👆👆👆 are wise. Haha…she did pick up on that pretty much immediately.
 
Your Wife and I would be great friends! I worked as a Sautee Chef for a country club. I could eat Prime Filet and Lobster Tail every day if I wanted to. But when you spend 10 hours a day cooking high end food, it gets old.
The Snack Bar at their Pool made Roller Dogs. At the end of the day, the girls would bring any leftover Hot Dogs back to the main kitchen for whomever. Those Dogs were Crispy and BLACK on the outside. The Line cooks,would Fight over those treats! Your Wifes Cheese Dogs are perfect...JJ
 
The Snack Bar at their Pool made Roller Dogs. At the end of the day, the girls would bring any leftover Hot Dogs back to the main kitchen for whomever. Those Dogs were Crispy and BLACK on the outside. The Line cooks,would Fight over those treats! Your Wifes Cheese Dogs are perfect...JJ
Mmm, dogs that have been on the rollers for hours on end. Shriveled up, brown leathery skinned delights!
That's Gormay Eatin' right there :emoji_grin:

1626632616055.png
 
You couldn't even get the things toasted black enough for my Gpa, he loved them burnt. :emoji_relaxed:
 
Last edited:
Thanks uncle eddie for the like it is appreciated.

Seems wife won this round.

Warren
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Back
Top
Clicky