Cajun chicken sandwich

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BKING!

Smoking Fanatic
Original poster
Feb 24, 2018
527
427
Talbott TN
I did 4 Cajun chicken sandwiches using chicken breast. Used the Weber Cajun seasoning and toasted the buns with butter. I do want to try boneless skinless chicken thighs next time although this was very juicy. Thanks for looking!


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Looks good . I'm jealous of all the flat top cooks I see on here. I really need to get on that!
 
Looks mighty tasty B, Is that Weber seasoning salty? I bet the SBRs secret dipping sauce would taste good on that sammie.

Point for sure
Chris
 
Looks mighty tasty B, Is that Weber seasoning salty? I bet the SBRs secret dipping sauce would taste good on that sammie.

Point for sure
Chris
It’s less salty than creole seasoning. I think it’s perfect. Tastes a lot better too
 
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