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Butt question

todd timm

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I am smoking 2 butts for a small wedding shower this weekend. Should I smoke them Friday night into Saturday or can I smoke them Friday day and pull then warm in a roaster Saturday? Thanks
 

sauced

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Pulled pork can easily be done ahead of time then warmed up. Add some finishing sauce as it heats up, will taste great.

That is what I do when I need PP for a party. Frees up the smoker for other things.
 

SmokinAl

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I agree, it is one of the easiest things to reheat.

Al
 

smokesontuesday

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I am smoking 2 butts for a small wedding shower this weekend. Should I smoke them Friday night into Saturday or can I smoke them Friday day and pull then warm in a roaster Saturday? Thanks
Smoke them Friday and pull. Vacuum pack them (assuming you have a vacuum sealer) then reheat with finishing sauce on Saturday.
 

GaryHibbert

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Yep cook them ahead and reheat. PP always tastes much better the next day. So it's a win win.

Gary
 

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