Bone in Pork tenderloin

[david what]

My local albertsons has bone in pork tenderloins for .88 a lb. I bought 3 of them and will buy more. About 12 lbs each.
Now how to smoke these puppies?

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• david what
• Jan 14, 2016

 

[pc farmer]

Thats a great deal.

I would season and cook at 225 until 140 IT then wrap while resting.

Then I would cure one.

 

[SmokinAl]

  What Adam said! That would make some excellent CB.

 

[david what]

Don't know how it will taste but took the temp to 154. They sure look good. They are resting at the moment

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• david what
• Jan 17, 2016

 

[ak1]

That's a loin, not tenderloin. Completely different cut. Having said that, that's a great price. I would've stocked up as well.

 

[david what]

Yep. Pork loin, ribs in. I misspoke but as you said, worth stocking up

 

[pc farmer]

Any sliced shots yet?

 

[david what]

I have this shot from tonight. Still have about 4 of this size left. May be the best thing I have ever eaten :-)

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• david what
• Jan 22, 2016