bologna storage

[backyard bbq]

Hey peeps. So I made three bologna's today, my questions are...

1. How long will it keep in the fridge (made with TQ)?
2. what are the options for freezing some of it (ziplock freezer bag good enough)?

Thanks!

 

[DanMcG]

I like to cut them in large chunks and vac seal them, then freeze till I need them.

 

[boykjo]

[h1]Storage Times for the Refrigerator and Freezer[/h1]
These short but safe time limits for home-refrigerated foods will keep them from spoiling or becoming dangerous to eat. The guidelines for freezer storage are for quality only. Frozen foods remain safe indefinitely.

For storage times for eggs and foods made with eggs, see Egg Storage Chart.

3 to 5 days	Does not freeze well
1 week	1 to 2 months
2 weeks	1 to 2 months
3 to 5 days	1 to 2 months
2 weeks	1 to 2 months
7 days	1 month
1 to 2 days	1 to 2 months
1 to 2 days	3 to 4 months
3 to 5 days	6 to 12 months
3 to 5 days	4 to 6 months
3 to 5 days	4 to 12 months
1 to 2 days	1 year
1 to 2 days	9 months
3 to 4 days	2 to 3 months
3 to 4 days	2 to 6 months
3 to 4 days	1 to 3 months
3 to 4 days	1 to 2 months

[th="col"]
Category
[/th][th="col"]
Food
[/th][th="col"]
Refrigerator
(40 °F or below)
[/th][th="col"]
Freezer
(0 °F or below)
[/th] [th="row"]
Salads
[/th][th="row"]
Egg, chicken, ham, tuna & macaroni salads
[/th] [th="row"]
Hot dogs
[/th][th="row"]
opened package
[/th] [th="row"]
unopened package
[/th] [th="row"]
Luncheon meat
[/th][th="row"]
opened package or deli sliced
[/th] [th="row"]
unopened package
[/th] [th="row"]
Bacon & Sausage
[/th][th="row"]
Bacon
[/th] [th="row"]
Sausage, raw — from chicken, turkey, pork, beef
[/th] [th="row"]
Hamburger & Other Ground Meats
[/th][th="row"]
Hamburger, ground beef, turkey, veal, pork, lamb, & mixtures of them
[/th] [th="row"]
Fresh Beef, Veal, Lamb & Pork
[/th][th="row"]
Steaks
[/th] [th="row"]
Chops
[/th] [th="row"]
Roasts
[/th] [th="row"]
Fresh Poultry
[/th][th="row"]
Chicken or turkey, whole
[/th] [th="row"]
Chicken or turkey, pieces
[/th] [th="row"]
Soups & Stews
[/th][th="row"]
Vegetable or meat added
[/th] [th="row"]
Leftovers
[/th][th="row"]
Cooked meat or poultry
[/th] [th="row"]
Chicken nuggets or patties
[/th] [th="row"]
Pizza
[/th]

I would treat it as hot dogs so 1 to 2 months unless you vacuum seal