Blackstone in my Future - Marinated Pork Strips/peppers Sub Sandwich

[DRKsmoking]

Blackstone in my Future - Marinated Pork Strips/peppers Sub Sandwich

I have cooked on a lot of griddles, did not think I would ever miss them.
But my flat griddle/grill for the Q is not cutting it , and with all the foods you guys are putting out, ( Blacktop in my future )
I wanted a stir fry sub.

This is todays supper. I marinated the strips of pork in the same bag as my meal on Sunday https://www.smokingmeatforums.com/t... Lime Pork Chops and Gnocchi,-Thread in 'Pork


Fried on the griddle until browned up nice, added a splash of lime juice to clean up the carnalized bits to add with the pork, you want to keep that flavor stuck on the surface
Fry up the peppers and red onions, toast the sub bun

Add Lynch's Honey Mustard sauce to the toasted bun,
Load it up with lettuce, peppers and onions
Top with the hot pork, Mozza cheese

Put this under the broiler for 3 minutes... just beautiful

While this was cooking I put in the oven spiced Potato Wedges, But i added lots more of the Sriracha/Lime Blend to the spuds

All plated up with My pickled Radishes-Onions-and Jalapeno Peppers, and some Sweet Gherkins

Was very filling , and lots of flavors, like I said I really enjoy what Lime does to foods

Thanks for looking ,
Now I think I will be looking for a new Griddle for the Deck, I do have lots of room for one, just have to convince some one it is a necessity.

David

 

[Winterrider]

LooKs great David.
Did 22" BS with cover. Awesome units. . .

 

[Sven Svensson]

That looks fantastic. Very nice work.

 

[bigfurmn]

Love my Blackstone, don’t use it as much as I’d like but life happens. Something tells me DRKsmoking you will turn out things on there I could only dream of. Can’t wait to see it.

 

[DRKsmoking]

LooKs great David.
Did 22" BS with cover. Awesome units. . .

Thanks Rider for the comment
They sell Blackstone's and their other products here .
i will have to start figuring out which is best for what I want/need

Time will tell

David

 

[DRKsmoking]

That looks fantastic. Very nice work.

Thanks Sven for the love and the comment

Always love a hot pork sub, and this was full of flavor

David

 

[DRKsmoking]

Love my Blackstone, don’t use it as much as I’d like but life happens. Something tells me DRKsmoking you will turn out things on there I could only dream of. Can’t wait to see it.

That's kind of what I always thought, I have my big BBQ and my smoker in the Smokers Shed . But with what I have seen the folks here put out. Makes me want to try my hand at some of the foods also.

That was very nice of you to say, thank you

David

 

[Steve H]

Looks darn right delicious! A BlackStone is a great investment. I have the 22"one. And is perfect for our needs.

 

[bauchjw]

Looks so amazing! I think that making a great sandwich is an under appreciated art form, you nailed it! I demands the “Phili hunch”

I hear you on the blackstone, I was going to pick one up last weekend, but ended up getting it added to the rig I should be picking up in July!

Great work David! Can’t wait to see what you do with a flattop!

 

[gmc2003]

Looks great David, I would also love to have a griddle, but with our weather and my work schedule. It would probably only get used a couple times a year.

Point for sure
Chris

 

[912smoker]

Now that's a fine looking sandwich and plate David ! And loaded with flavor from your description too !

Keith

 

[crazymoon]

DRKs, Subway has nothing on you sir !

 

[DRKsmoking]

Looks darn right delicious! A BlackStone is a great investment. I have the 22"one. And is perfect for our needs.

Thanks Steve for the like and the comment

It was one of the better subs I have had for a while. Going to bass Pro next week to look over the options of Blackstones

David

 

[DRKsmoking]

Looks so amazing! I think that making a great sandwich is an under appreciated art form, you nailed it! I demands the “Phili hunch”

I hear you on the blackstone, I was going to pick one up last weekend, but ended up getting it added to the rig I should be picking up in July!

Great work David! Can’t wait to see what you do with a flattop!

Ha ha ha on the Phili hunch, don't want to drip any on my good Hawaiian Shirt

Thanks Jed for the like and the comment
Can't wait to see your new rig when it comes in.

David

 

[DRKsmoking]

Looks great David, I would also love to have a griddle, but with our weather and my work schedule. It would probably only get used a couple times a year.

Point for sure
Chris

Thanks Chris for the comment

Totally understand about time to use things , as I'm always busy and summer it is even worse. Everyone wants work done right away and don't understand why I can't get to it when they call. I try to help out regular customers first . But still most get put on the list. I have a hard time saying no to work.

So that puts all my fun things to the low priority list, eating, smoking, sleeping . Until I get told by my better half to spend some time with her right now, lol

So the griddle might take a little persuading.

David

 

[DRKsmoking]

Now that's a fine looking sandwich and plate David ! And loaded with flavor from your description too !

Keith

Thanks Keith for the like and the comment


it was a dandy tasting sub for sure


Very juicy.

David

 

[DRKsmoking]

DRKs, Subway has nothing on you sir !

Thanks Moon for the like and the comment

Very nice of you to say. It was a great sub, nice and filling also

David

 

[jcam222]

Looks like a fantastic sandwich. I love my Blackstone. I don’t use it often but when I do I tend to go in a roll with it

 

[DRKsmoking]

Thanks

Cabo , For the like

David

 

[DRKsmoking]

Looks like a fantastic sandwich. I love my Blackstone. I don’t use it often but when I do I tend to go in a roll with it

Thanks Jeff for the like and the comment

That's what I ( wife ) is worried about also, that it will just not be used enough

The sandwich was great.

David