BENEDICT ALA GOLDENROD

[Sowsage]

I remember when I was younger having creamed eggs on toast or "egg ala goldenrod". Pretty good stuff.. Same concept of making creamed chipped beef(SOS). So I got to thinking that would be real good on an English muffin with some Canadian bacon/back bacon.

Start with boiling the eggs. Peel and seperate the yolks from the whites. Crumble the yolks and rough chop the whites . make a roux with butter and flower ....add the milk and most of the yolk. Save just enough yolk to garnish with. Cook until the yolk dissolves and the sauce thickens up and stir in the egg whites and season to taste with salt and pepper. I did add 1/4 tsp of turmeric just to give it a nice color.
Here is all the goodies getting ready to go into the pot

Once the creamed eggs are going toast up some English muffins and butter them.

Then brown some back bacon(I used store baught but would have been better with homemade). Stack two slices per half.

Then just plop some of the creamed eggs on top and garnish with the crumbled yolk that was saved back and a little green onion..

And there it is...benedict ala goldenrod.

This was really good! I had been craving eggs benedict for a while and when the idea of the creamed eggs poped into my head I knew I had to try it. Sure glad I did!
Thanks for taking a look!

 

[oddegan]

Looks fantastic! I've never heard of it before but now I think I need to try it.

 

[Winterrider]

Very tasty looking. . .

 

[SmokinAl]

Oh my!
Those English look awesome, what brand are they?
Actually the whole meal looks fantastic!!!
Al

 

[Sowsage]

Looks fantastic! I've never heard of it before but now I think I need to try it.

Thanks! Give it a shot!

 

[Sowsage]

Very tasty looking. . .

Thank you! It was tasty!

 

[Sowsage]

Oh my!
Those English look awesome, what brand are they?
Actually the whole meal looks fantastic!!!
Al

Thanks Al, some of the best English mufins ive had. They are a sourdough. I found them in the refrigerated section at Wal-Mart.

 

[Nshamy]

Now that looks like an eggs benedict I would enjoy. Looks tasty!

 

[SmokinAl]

Thanks Al, some of the best English mufins ive had. They are a sourdough. I found them in the refrigerated section at Wal-Mart.View attachment 448521

Thank-you, I see those all the time & next time I’ll buy a couple of packs!!
Al

 

[sawhorseray]

Never seen such a thing Travis, but I'd eat that in a heartbeat, Like! RAY

 

[Sowsage]

Never seen such a thing Travis, but I'd eat that in a heartbeat, Like! RAY

Thanks Ray!

 

[tx smoker]

WOOOOOW!! That is nothing short of breathtaking Travis. Absolutely beautiful and congrats on a much deserved ride.

Man that looks good,
Robert

 

[Sowsage]

WOOOOOW!! That is nothing short of breathtaking Travis. Absolutely beautiful and congrats on a much deserved ride.

Man that looks good,
Robert

Thanks Robert! They were really awesome! I'll be making it more in the future!

 

[uncle eddie]

What a pleasant surprise to see this great looking meal on the carousel. Congrats! Like!

 

[Sowsage]

What a pleasant surprise to see this great looking meal on the carousel. Congrats! Like!

Thanks Eddie !

 

[BrianGSDTexoma]

Those English muffins are perfection. Did you use toaster or use a skillet?

 

[MJB05615]

Everything looks great Travis! But those English Muffins, wow they look incredible! I've seen those at Wally world, but never think about any brand other than Thomas' for years. Gotta try them, and the Benedict too! Enjoy.

Mike

 

[Bearcarver]

Never seen such a thing Travis, but I'd eat that in a heartbeat, Like! RAY

I'm with Ray---Never saw, but I'm ready!!
Looks Awesome!!
Like.

Bear

 

[Sowsage]

Those English muffins are perfection. Did you use toaster or use a skillet?

Brian, I did a bunch at the same time so I just put them on a cookie sheet then into the oven under the broiler. Makes for fast work when doing several at the same time. Just have to keep an eye on them or they will be charcoal! Lol

 

[Sowsage]

Everything looks great Travis! But those English Muffins, wow they look incredible! I've seen those at Wally world, but never think about any brand other than Thomas' for years. Gotta try them, and the Benedict too! Enjoy.

Mike

Thanks Mike! Ive used Thomas stuff a lot over the years. But they dont compare to this brand in my opinion. These are light and airy ....lots of air pockets in them. Most that ive baught at the store are dense and heavy. Try them out you'll like them!