Beer Can Turkey?

[Central PA Cowboy]

Fosters oil can might be too big for this bird. It’s only 7.5 pounds. I use a 12 oz can for a 5-6 pound chicken.

 

[HalfSmoked]

Thanks for the like Cowboy it is appreciated.

Warren

 

[SmokinVOLfan]

Fosters oil can might be too big for this bird. It’s only 7.5 pounds. I use a 12 oz can for a 5-6 pound chicken.

No one ever complained about having to buy tall boys instead of 12 ouncers. Just sayin!

 

[Central PA Cowboy]

No one ever complained about having to buy tall boys instead of 12 ouncers. Just sayin!

I mostly drink tall boys, buddy!

 

[SmokinVOLfan]

I mostly drink tall boys, buddy!

I bet I am the only jackass here who owns a 24oz can koozie lol

 

[Central PA Cowboy]

I bet I am the only jackass here who owns a 24oz can koozie lol

First of all, you’re not a jackass. Second of all, you’re def. not a jackass if you have one of those. You’re obviously well prepared to take down the big boys.

 

[Central PA Cowboy]

Final decision - slathering the turkey with mayo, rubbing it with Meat Church Gospel, and putting it over a 16 oz can half filled with Blue Moon. Putting it in the oven on 425 for the first 30 minutes and then on 350 until it is done.

 

[pc farmer]

Final decision - slathering the turkey with mayo, rubbing it with Meat Church Gospel, and putting it over a 16 oz can half filled with Blue Moon. Putting it in the oven on 425 for the first 30 minutes and then on 350 until it is done.

No smoker?

 

[Central PA Cowboy]

No smoker?

Dude, I’d love to. But I’m going to let you in on a little secret, but you can’t get mad. My wife doesn’t like the flavor that smoke gives off. I personally love it, which is why I’m here. But, have to make her happy lol.

 

[pc farmer]

Dude, I’d love to. But I’m going to let you in on a little secret, but you can’t get mad. My wife doesn’t like the flavor that smoke gives off. I personally love it, which is why I’m here. But, have to make her happy lol.

Happy wife happy life. I am lucky, my wife and family loves my smoked meats. Well there was this one time with a pizza. LOL

 

[smokin peachey]

So where’s the finished pics? How did the Turk turn out?

 

[HalfSmoked]

They eat it who wants to see a photo of bones.

Warren

 

[tx smoker]

They eat it who wants to see a photo of bones.

If it's nothing but bones that means it was good because they ate it all

Robert

 

[Central PA Cowboy]

It came out good. Much better than expected.

The turkey didn’t have legs, which kind of threw off my game plan. Ended up putting it in a roaster with Blue Moon on the bottom. Just refilled as I went. Came out super moist too.

 

[HalfSmoked]

Thanks for the like Cowboy it is appreciated.

Warren

 

[zippy12]

Dude, I’d love to. But I’m going to let you in on a little secret, but you can’t get mad. My wife doesn’t like the flavor that smoke gives off. I personally love it, which is why I’m here. But, have to make her happy lol.

WHAT THE WHAT!

 

[Central PA Cowboy]

WHAT THE WHAT!

It’s alright zip, you can unfriend me lol.

 

[HalfSmoked]

Thanks for the like SecondHandSmoker it is appreciated.

Warren

 

[801driver]

Seems like you might need to do some "dual" cooking. One in the oven and one outside in the smoker to keep everyone happy. Like everything, do what works for you. Thanks for starting this thread and everyone sharing.

 

[chef jimmyj]

Dude, I’d love to. But I’m going to let you in on a little secret, but you can’t get mad. My wife doesn’t like the flavor that smoke gives off. I personally love it, which is why I’m here. But, have to make her happy lol.

With Poultry, I'm in the same boat. I'm the only one that likes smoked Turkey. The compromise, I'm Smoking Legs and the Breast gets Roasted. Next year, we plan better at do two Breasts as they portion better for sandwiches...JJ