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Beef Ribs

Discussion in 'Beef' started by pirate40, Feb 21, 2007.

  1. Feb 21, 2007 #1
    pirate40

    pirate40 Newbie

    The Land of Corn
    Getting ready to do some beef back ribs this weekend, need suggestions for cooking times and sauces
     
  3. Feb 21, 2007 #2
    chris_harper

    chris_harper Master of the Pit OTBS Member

    Waco, TX
    for beef ribs, for a mop, i like to use apple juice, mixed with some of my rub. or, i use apple juice mixed with a bit of beer. what kind of beef ribs you going to smoke? i usually smoke beef chuck ribs. those cook a bit quicker than the big racks, as they are smaller.
     
  4. Feb 22, 2007 #3
    pirate40

    pirate40 Newbie

    The Land of Corn
    probably back ribs, maybe some short ribs too. hoping to try some new things