beef fattie

[pc farmer]

The wife wants me to smoke a fattie. I am out of sausage. Anyone make one out of all beef. I want to do a cheese steak fattie.

Also should I pre cook the thin steak?

 

[Rafter H BBQ]

Hey Adam, wish I could be of some help to ya on this.... But I'll be watching to see what ya decide to do ! Must admit a Cheese Steak Fattie sounds awesome ! :drool

 

[smoking b]

Yup you can make a fatty out of burger no problem 

  If you are gonna use minute steaks I would probably pre-cook them. I did for a couple cheesesteak-ish fatties several months ago & it worked out good...

 

[pc farmer]

Hey Adam, wish I could be of some help to ya on this.... But I'll be watching to see what ya decide to do ! Must admit a Cheese Steak Fattie sounds awesome !

Keep a eye out.

I plan on thin steak, onions, peppers and mozz cheese topped with pizza sauce.

 

[pc farmer]

 
Yup you can make a fatty out of burger no problem 

  If you are gonna use minute steaks I would probably pre-cook them. I did for a couple cheesesteak-ish fatties several months ago & it worked out good...

I get thin sliced beef when we butcher our beef.  Should I pre cook the onions and peppers too?

 

[Rafter H BBQ]

Hey Adam, wish I could be of some help to ya on this.... But I'll be watching to see what ya decide to do ! Must admit a Cheese Steak Fattie sounds awesome ! :drool

Keep a eye out.

I plan on thin steak, onions, peppers and mozz cheese topped with pizza sauce.

Sounds great bud, I'm all eyes ! :icon_eek:
Can't wait to see it ! Thumbs Up

 

[smoking b]

 
I get thin sliced beef when we butcher our beef.  Should I pre cook the onions and peppers too?

If you're going for a true cheese steak type flavor - with the fried onions & peppers - I would brown up your thin beef then take it out & cook the onions & peppers in the left over goodness till the onions "clear up" & use them that way.

 

[pc farmer]

 
If you're going for a true cheese steak type flavor - with the fried onions & peppers - I would brown up your thin beef then take it out & cook the onions & peppers in the left over goodness till the onions "clear up" & use them that way.

Hell ya, sounds like a plan.

Tomorrow evening is the time, SMF is the place.

Watch for it.

 

[smoking b]

 
Hell ya, sounds like a plan.

Tomorrow evening is the time, SMF is the place.

Watch for it.

I'll be looking with my good eye 

 

[Rafter H BBQ]

Hell ya, sounds like a plan.

Tomorrow evening is the time, SMF is the place.

Watch for it.

:popcorn

 

[worktogthr]

I can't wait to see this one! Cheesesteaks would be my death row meal...

 

[pc farmer]

I can't wait to see this one! Cheesesteaks would be my death row meal...

Lol. Mine too.

 

[pc farmer]

I just found some mushrooms in the fridge too. I will be adding them too. Maybe I should use 2 lb of beef?

 

[Rafter H BBQ]

I just found some mushrooms in the fridge too. I will be adding them too. Maybe I should use 2 lb of beef?

:kewl: your gonna be eatin good for sure ! Mushrooms are awesome, especially in cheesesteaks ! :biggrin:

 

[chestnutbloom]

    

 

[dirtsailor2003]

Late to the party Adam, that fatty done yet?? We do burger fatties all the time, cause the wife doesn't eat pork. We add all kinds of stuff to them. Quinoa, rice, spinach, to many options to list.

 

[pc farmer]

Nope.  Your not late.  

Its tonights cook and supper.

 

[fwismoker]

Yea gotta use french fried onions if you're going for the cheese steak approach....but unless you got those in your cupboard then you gotta go to the store!   ;)

 

[pc farmer]

Nah, just fry up some regular onions.

 

[dirtsailor2003]

So ya going wit real cheese, or that runny plastic fake pourable cheese?