Beef bones and ABT’s with pics

[DRKsmoking]

Mild melts way better than sharp.

I will do a couple tests with some different cheeses this weekend coming. I used Medium with cream cheese in the ABT and the Mac & CH.
I will try Mild , and also pick up some Black Diamond and Cracker Barrel to see if it might be a quality thing also
Thanks for all the help

David

 

[chopsaw]

David , I'll get some info on how he makes his cheese sauce .

 

[DRKsmoking]

@kruizer , thanks for the like
David

 

[Bigheaded]

Looks gooooooood! I like to use Boars Head Chipotle Smoked Gouda in my poppers. Melts fantastic and is super tasty.

 

[DRKsmoking]

Looks gooooooood! I like to use Boars Head Chipotle Smoked Gouda in my poppers. Melts fantastic and is super tasty.

Thanks Bigheaded, it was a great smoke, had it again today, the poppers where nice and hot, i might try Gouda next time
David

 

[forktender]

I will do a couple tests with some different cheeses this weekend coming. I used Medium with cream cheese in the ABT and the Mac & CH.
I will try Mild , and also pick up some Black Diamond and Cracker Barrel to see if it might be a quality thing also
Thanks for all the help

David

I've found that the higher quality cheddars/ Tillamook and Boars head break easier than the cheaper stuff like Lucerne from Safeway.
Let us know how it works out for you.
Dan

 

[DRKsmoking]

@SmokinVOLfan
Thanks for the like

David

 

[SmokinVOLfan]

@SmokinVOLfan
Thanks for the like

David

Meant to comment everything looked amazing! Nice cook!

 

[DRKsmoking]

Meant to comment everything looked amazing! Nice cook!

Thanks for the comment, it was great meal. For the first beef ribs and ABT
David

 

[DRKsmoking]

Thanks
@BrianGSDTexoma , for the love

Thanks Brian, Nice to look back at the old post , and that was a good meal. I remember those rib bone were cut strange

David