Thank You so much Cajun I'm gonna trry that just as a follow up to the one on the lid. I know you marinated the chicken, but did you still brine it or is that too much for the chicken?
Bacon Wrapped, Andouille Stuffed Chicken Breasts-Q-view
- Thread starter cajunsmoke13
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- Aug 7, 2008
- 1,489
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I didn't brine it. Came out fine. People say it's a lot better when you brine. Need to try that next. Thanks
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