Baby Backs

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Javaaman

Fire Starter
Original poster
Apr 10, 2018
60
14
Port St Lucie, FL
Did Baby Backs at 220* instead of 225-235* (have done them at both temps). 3 - 1&1/2 - 1. Total time 5 1/2 hrs. Without question, the best ribs yet.
Oh by the way..used Smokin Bros Apple & Hickory pellets.
 

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They look really good. Nice and meaty.

Point for sure.

Chris
 
Great looking ribs!!! You mentioned pellets in your post....do you think cooking a few degrees lower allowed you to get better/more smoke penetration from the pellets?
 
Thanks all! Oldsmoker - I would think the extra time needed due to the lower temp, keeping the ribs in a "smoke environment" longer, made a difference (I will defer to those with much more experience). One thing I did notice is a lot less residual smoke with the Smokin Bros blend. Definitely a nice ring so the smoke penetrated. Good flavor too.
 
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