6# Whole Chicken with qView

[joopster]

Injected with scarbelly recipe and a dry rub on the outside. Warming up grill and getting ready to put it on!

Sent from my iPhone using Tapatalk

 

[dirtsailor2003]

That's gonna be a great bird! Love injecting birds ala Scarbelly style! Only thing better is to add blue cheese to the injection!

 

[foamheart]

Looks like a great bird there........

Just wondering do you normally burn the wings or leg ends? If so, at what temp do you smoke the chicken?

 

[joopster]

No, I do not normally burn them.  I thought I would do some experimentation....

I am trying to hold 250-275 on this smoke....

 

[foamheart]

I can do a 15lb turkey at 275 and not burn 'em. You should be safe.

 

[joopster]

I will pull the foil off.

I can't wait to taste this, I have not done an injected chicken before - only the wings.  Normally I would just mop with BBQ sauce... Ala the chicken below....

Photo Feb 23, 14 10 26.jpg

• joopster
• Feb 23, 2014

 

[joopster]

Photo Feb 23, 15 16 27.png

• joopster
• Feb 23, 2014

 

[joopster]

Photo Feb 23, 16 26 52.png

• joopster
• Feb 23, 2014

 

[joopster]

Photo Feb 23, 17 18 52.png

• joopster
• Feb 23, 2014

 

[disco]

You have to love a smoked chicken. Well done.

Disco

 

[joopster]

Finished product for this smoke...

It was pretty good I might add...

Photo Feb 23, 17 33 00.jpg

• joopster
• Feb 23, 2014

Photo Feb 23, 17 41 39.jpg

• joopster
• Feb 23, 2014

 

[joopster]

My four year old daughter will only eat the wings...she won't even touch the rest of the meat...

 

[woodcutter]

It looks very tasty!

 

[noshrimp]

A 6 lb. dressed bird is a healthy size chicken. It looks delicious. Good job.

Noshrimp

 

[mchar69]

You betcha it looks good.  That 1st pic of the

earlier burnt one - not so much.

Now some want a crispier skin - I'm doing one tomorrow and will try...