- Mar 13, 2023
- 253
- 730
Did 3 St. Louis and 3 baby backs and 36 pounds of pork butts that took exactly 12 hours
6 racks of ribs and 4 pork butts over the weekend
- Thread starter motolife313-2
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Local To Your Area Recipe Thread?!
- Started by Rafter H BBQ
- Replies: 24
- Blowing Smoke Around the Smoker.
-
Power Out for last 4 days...
- Started by sandyut
- Replies: 24
- Blowing Smoke Around the Smoker.
-
California Roll
- Started by Gonna Smoke
- Replies: 22
- ABT's and all things Appetizers
-
Piedmontese deal
- Started by Steve H
- Replies: 20
- Blowing Smoke Around the Smoker.
