Loved this thought I would share for those who have not seen it. (364) Giant 5lb Porterhouse Steak | Took 4 Men to Finish It! - YouTube
Sounds like the Thirsty Moose4 MEN??? I could have killed that myself, in my younger days! A restaurant near where we lived 20 years ago, featured a 3 Pound Porterhouse that I ate once a month, with a Baked Sweet Potato and Veg Du jour....JJ
Couldn't agree more chef jimmyj He killed the flavor of the meat by piling on way too much rub. More is seldom better! Less is the key!Overdone and what was the deal with enough Rub to cover the flavor of Rotting Mutton!?!? Any meat you season should taste like the Meat it is, and not like it was run through the Spice Isle at Walmart!...JJ