20lbs Turkey Q-View

[brandonb]

20lbs bird...soaked in Tip's brine for about 30 hours. Garlic pepper butter rubbed under skin with a light oil pepper, garlic, and paprika rub on the skin. Used a basic spritz of apple juice and cider vinegar. While it cooked faster than I hoped, a short little plateau at 155 gave me about an extra hour in the smoker. It's wrapped in foil now and we'll be eating it in about an hour!

 

[tomthegrillguy]

Looks Great!!!

 

[beer-b-q]

Nice Looking Bird...

 

[pigcicles]

Looks great buster thanks for sharing the pics. Mine started of pretty fast but I had the temps cranked up and will be done in about a half hour or so. Great job on the turkey.

 

[meateater]

Great looking bird!