pork butt

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  1. hagewood91

    Finished Pulled Pork on a RecTec

    Once a month at a local grocery/butcher shop, they have a truckload meat sale, where they bring in tractor trailer loads of meat and you walk through the truck and pick your meat out. I really enjoy this sale as you get some pretty good deals. Picked up 2 of butts, 2 slabs of ribs, and some full...
  2. SmokinAl

    HOT & FAST BUTT, with JUDY'S PRETZEL BUNS, THANKS MossyMo!

    After seeing MossyMo's thread with PP on a pretzel bun. I asked Judy if she thought she could bake some pretzel buns. She said yes & I had a butt in the freezer, so the adventure begins. I have always smoked butt's at 210-225 for 18-20 hours. But after my success with the hot & fast brisket on...
  3. mummel

    Going to try my first butt tomorrow :)

    We are having a b-day party on Saturday morning at 11am and I am going to attempt a butt :).  I've read up a lot and have three questions I was hoping you guys could help with. 1) What should I expect Re: cooking time?  I bought a 7-8lb butt from Costco.  Its lean, not much fat. 2) How long do...
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