You People

[BenCarlson]

So I just ordered a kettle pizza, rotisserie, and Santa Maria attachment(s) for my kettle after spending entirely too much time on this forum.

I just wanted to thank everyone here for helping me get rid of my money, and in turn my friends and family surely appreciate you all for indirectly conjuring all these summer barbecues !

F'n enablers.

If you have any recipes/cooks/ideas/experience for these attachments, leave them below!

 

[SmokinEdge]

Just think of all the new friends you will soon have!

 

[gmc2003]

Congrats on the new additions.

Chris

 

[chopsaw]

I know what you mean . Some guy in VT forced me to buy a 26 " kettle .

 

[kilo charlie]

You're welcome!! Haha!

 

[gmc2003]

I know what you mean . Some guy in VT forced me to buy a 26 " kettle .

I remeber that day

Chris

 

[SmokyMose]

Sorry about that. I feel your pain but no sympathy here. Since I joined the forum I've ended up with a grinder, stuffer, slicer, vortex,
food processor, Sous Vide unit, pellet tubes with a mailbox mod, an off-set stick burner and recently an open fire Santa Maria style cooker.
I can't walk past the meat section in a grocery...
Some ideas for your new toys:

:-)

 

[Steve H]

You should have read the fine print.....all proceeds go to SMF.

 

[chopsaw]

I remeber that day

View attachment 501372

Chris

Lol !

 

[motocrash]

 

[olaf]

Oh so you're just getting started. Me too it's only money

 

[bigfurmn]

He who dies with the most toys... Has the most fun! Plus by standards of this site, he who dies with the most toys, probably feeds the most people.

 

[SmokinEdge]

Short timers,,,, it’s always a Big surprise! Lol. This whole thing, smoking, curing, sausage, salami, charcuterie, food safety, all of it becomes a way of life. Buckle up! It’s going to be a fun ride, with some great people.

 

[SmokingUPnorth]

Haha I love my pizza attachment. Tip for pizzas are let the toppings and cheese sit out to get close to room temp helps cook it better. Also shredding fresh blocks of cheese if 10x better IMO than bagged cheese

 

[JCAP]

I had one smoker when I joined this site and now I have too many things and I love it.

 

[SmokinAl]

Your gonna love it!!

WELL I JUST HAD TO DO IT!!

I took the last 2 sticks of the UMAi pepperoni that I had made a few days ago & made a pizza with it last night. Even Judy was impressed, and she is a tough crowd. It was a simple pizza just Mozz, parm, Italian seasoning, & all the pepperoni I could get on the top. I cheated on the dough &...

www.smokingmeatforums.com

Rotisserie Babybacks!! Adam made me do it!!

I bought a rotisserie attachment for my Santa Maria rig on my kettle. The first thing I made was a chicken. I only took one photo, but it turned out really good. Tender & juicy with a slight hint of hickory smoke with nice crispy skin. After seeing Adams post about spinning ribs, I just had to...

www.smokingmeatforums.com

Al