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Where have you been?!?

3
10
Joined Mar 9, 2011
I am located in Senoia, GA and have been competing, primarily in Backyard Divisions, for the last 4 years.  This year the Holy Smokers are running the full season with the Georgia Barbecue Association in the Professional Division.

Let me just say I found this forum on Monday after less than desireable results at the St. Patty Que in Dublin, GA this past weekend.  I have already learned so much and have so much practice to do.

Our biggest struggle so far has been the pork loin catagory but I have picked up numerous ideas from several threads that I am ready to start smokin' tonight!
 
3
10
Joined Mar 9, 2011
Oh yea...we are using a homemade pull behind pit with a warmerbox.  The base is a 250 gallon tank and it is a hybrid Reverse/Direct Flow.  Also using a Charbroil with a Fire Box.
 

les3176

Master of the Pit
1,290
22
Joined Feb 10, 2009
Welcome to smf glad to have ya!! Tons of info here and great members too.

Sounds like you are already getting around the forum pretty well.

Good luck with your upcoming competions!!!
 

uncle_lar

Smoking Fanatic
OTBS Member
904
14
Joined Feb 4, 2009
welcome aboard!

there are a whole bunch of very knowledgable  people here

that can probably answer just about any question.

and a very freindly bunch to boot! your gonna love it here
 

beer-b-q

Epic Pitmaster
OTBS Member
10,102
38
Joined May 1, 2007
 

Welcome to SMF, Glad to have you with us.
 


This is the place to learn, lots of good info and helpful friendly Members.
 


For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.

Click Here it's "FREE" ... 5 Day eCourseE
 

SmokinAl

SMF Hall of Fame Pitmaster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
44,437
6,169
Joined Jun 22, 2009
Welcome to SMF. Hope we can help you win a few competitions! 
 

Dutch

Smoking Guru
Staff member
Administrator
OTBS Member
SMF Premier Member
OTBS Admin
Group Lead
7,026
196
Joined Jul 7, 2005
Glad to have you on board, Holysmokers. As you have already found out, there's tons of stuff here to help you perfect the art of barbecue.

Enjoy the smoke!
 

ecto1

Master of the Pit
OTBS Member
Group Lead
2,133
28
Joined Feb 22, 2010
Sounds like you can share a lot of information as well.  Welcome aboard.
 

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