What do you pay for leg of lamb?

[fire it up]

Our local Pathmark has semi-boneless leg of lamb on sale for $1.99lb
From what I hear that is a pretty good deal so I was wondering how good and what others pay.
This will be my first time doing lamb so not even sure I will like it but if it's going on the smoker I'm sure it will be good.

 

[ronp]

I think Sam's gets 4 something a pound for boneless. Not sure what semi-bonless means, I mean either it has the leg bone or it doesn't.

If you like rare beef you will love the lamb.

 

[smokednarwhal]

The semi-boneless is just a leg with part of the bone usually up to the knee removed and the larger upper leg bone is still inside. Some people call this type of leg "frenched" around here (Indiana) they are usually 3 to 5 dollars per pound.

 

[mballi3011]

I have a couple in the freezer as we speak and they went for about 3.85 lb. Now I might take one out for the weekend. I want to get ready for the gathering at Jerry's

 

[fire it up]

What do you normally do with yours?
I was thinking the salt, pepper and rosemary route but then I came across this recipe...
http://www.garlicfestival.com/recipe...babygreens.php

Thinking that could be good but I don't know, I'm really interested in seeing if I enjoy lamb.

 

[speedtona]

A nice leg of Lamb is around $30 dollars here