What’s Cooking on Memorial Day???

[Braz]

Strip steaks were on sale Saturday so I got a couple for Memorial Day. Just did them really simple, salt & pepper and then onto the Weber mini kettle. Used lump charcoal with a couple hickory chunks for a bit of smoke. I put the steaks on the indirect side of the grill so they could spend time in the smoke. It worked out well. Pulled them off at about 131F. Paired with some fresh local asparagus - sous vide followed by a light quick char on the grill. Tasty and is in accord with SWMBO's low carb diet.

 

[watboy2000]

More pics

I cant seem to create new post anywhere. But i have a similar issue my uds was at 174 i was gone for three hours my pork butt was at 177 is that aafe to continue cooking?

 

[watboy2000]

I cant seem to create new post anywhere. But i have a similar issue my uds was at 174 i was gone for three hours my pork butt was at 177 is that aafe to continue cooking?

K