I'm relatively new to smoking but I've been grilling for years. I bought a Char-Griller Pro gas grill , added a side fire box and started smoking. It worked OK but was hard to regulate temperature. I made several mods as recommended on that grill's forum but was not satisfied. I think the fact I was using the SFB on gas grill was a problem because of the openings in the bottom of the "smoke chamber". After some research, I purchased a Weber Smokey Mtn. 22.5" VWS. I broke it in yesterday and plan to smoke something this weekend. I expect nothing but good results with this smoker and I welcome any suggestions, recommendations, etc. I am curious as to how the Maverick 732 is used with this smoker.