Waygu Burgers

[BGKYSmoker]

When i was at Jimmy P's butcher the other day we picked up 2, 8oz Waygu pattys.

Plain old SPG, Did a small flatten and going on the kettle in a few.

 

[TNJAKE]

Nice we've done wagyu smashburgers on the blackstone a few times and they are delicious........ ground is the only wagyu I can afford lol

 

[pushok2018]

Looks promising... Never ever tried wagyu beef.... Must be very tasty. Looking forward to see picks when it's done...

 

[MJB05615]

Looks good Rick. Never had Wagyu before. Hoping for some finished pics.

 

[HalfSmoked]

Never had any wagyu but looks great.

Warren

 

[thirdeye]

Cooking it outdoors is the ticket, wagyu has more of a splatter factor than brisket burger.

 

[sandyut]

OH MAN I would line up for those!

 

[Gonna Smoke]

I can't afford Kobe beef or the American version of Wagyu. And when it comes to making stupid money on hamburger, I don't trust any ground beef to be what they say it is. Too easy to sell me a load of goods with no recourse to prove otherwise unless I witness the actual beef before it's ground, regardless of how well I know the butcher. Just my 2¢, but maybe I should just keep my mouth shut....

 

[BB-que]

nice, enjoy it. You won’t find a tastier burger!

 

[mike243]

Bought a 1 lbs pack from walmart with 3 patty's in it, probably the best burger I have ever made

 

[BGKYSmoker]

Those who know me, i'm pretty simple. Dont write books, dont do foodie blog posts so for me this is me.
I'm going to go buy 12 of these burgers. 6 waygu chuck and 6 sirloin.

Thats my neighbors tater over the coals.

My wife likes cheese on hers.

Simple eats (sorry had to take a bite) i like bbq sauce on my taters.

 

[jcam222]

Looks fantastic! I’ve had some tasty Wagyu burgers. Our local Savealot has the best darn ground sirloin patties on the planet. I cook a lot of fancy schmancy dishes but I always say at the end of the day my number one favorite food of all time is a great burger.

 

[MJB05615]

Looks good Rick. Hod did the Wagyu taste compared to Sirloin?

 

[jkc64]

That looks really good. I had a Wagyu burger in Victoria Canada a few years ago and it was one of the best burgers I have had.

 

[BGKYSmoker]

They were pretty good. Pays to get them at a butcher and the tad higher price.

The burger was a nice solid bite, not squishy like cheap store bought GB.
The SPG gave a good taste without the over powering paprika and other stuff. I made my own SPG with pink salt, ground pepper and garlic.

 

[jkc64]

I have heard of these people, wish I had one closer than over an hour drive in a direction I never go in.

 

[BGKYSmoker]

The Jimmy P's sells to some higher end restaurants and some local tiki bars, prob more for the tourists.

 

[Fueling Around]

Nice looking beef patties. Love the fat blend.
I got a 3# pack of ground Wagyu from Sam's last year. Meat had nice texture, but way too lean and lacking (fat) flavor for my cooking which is mostly burgers and taco meat.