uncooked ham

[johnnyk]

what would be the process for smoking an uncooked ham?

 

[smokinhusker]

I've never done one but I'm thinking it might need to be cured first. I'm sure someone (Pops) will be by shortly with an answer!

 

[diggingdogfarm]

What type of uncooked ham are you looking to make?

Country Ham?
City Ham?

 

[eman]

an uncooked /uncured ham is just a pork roast. If you want to cure a ham ,please make sure and get w/ someone who has successfully done it and get the particulars.

 

[chef jimmyj]

If it is a Fresh (Uncured) Ham it can be hot smoked, 225*F, to 150-155*F like a Roast and Sliced or go to 205*F, with a long rest, and Pull it...

If you wish to Cure it into a Cured/Smoked Ham like many will eat for Easter...Here is a proven recipe from Pops...JJ

http://www.smokingmeatforums.com/t/89979/from-hog-leg-to-easter-ham