Ultimate BLT

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TNJAKE

Epic Pitmaster
Original poster
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Nov 26, 2019
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Ridgetop TN🇺🇸
Evening fellas and non fellas. As many of you know I made some bacon the other day. Here's that thread

In that thread I said I was gonna do a BLT. Things got busy so had to push it a day but Tonight was the night! Cooked the bacon in the oven on a wire rack at 400° took around 25 or more min. Since I hand slice bacon it was nice and thick.
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Got some Cherokee purple tomatoes (the best imo), lettuce, dill pickles, Vidalia onion, boar's head Vermont cheddar and some dukes mayo on Amish sourdough
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Toasted up and ready to eat. I suppose mine has 8 pieces of bacon. Or as Emily said a heart attack portion
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Bacon is fire and so was this BLT!
 
That's awesome looking sandwich Jake! And it's ok...I heard none of us are getting out of this world alive!

Ryan
 
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No better sammie then a good ol'blt especially with homemade bacon.

Point for sure
Chris
 
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Man where to start on that beauty. First of all I agree, Cherokee Purple is my favorite tomato for flavor. That sandwich is just amazing right down to using some white cheddar AND the worlds best Mayo!!
 
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