Tuna

[smokin peachey]

One of my employees spent the day on the Atlantic yesterday and dropped off this 6.5lb tuna fillet tonight.

What’s everyone’s thoughts on best tuna recipes?

 

[chilerelleno]

Sashimi or Nigiri
Hawaiian Poke
Ruby Rare Crusted with Spices/Sesame

 

[smokin peachey]

Dang chili it’s like you heard the conversation I had with my daughters. One said Sashimi and the other Nigiri. With 6.5 lbs I do have options.
And it’s yellow fin Incase anyone is wondering

 

[chilerelleno]

Those options are the only way I'd treat that beautiful hunk of tuna.

Man I can almost taste some Spicy Tuna Handrolls.
Thick slices over sticky sweet rice with some gari and a dab of wasabi.
Ruby Rare with plenty of sesame seeds, salt and little Ponzu sauce for dipping.

Yeah, do both Sushi and Ruby Rare.

 

[smokin peachey]

Those options are the only way I'd treat that beautiful hunk of tuna.

Man I can almost taste some Spicy Tuna Handrolls.
Thick slices over sweet rice with some gari and a dab of wasabi.
Ruby Rare with plenty of sesame seeds, salt and little Ponzu sauce for dipping.

That sounds much better than pizza

 

[indaswamp]

You are in my wheel house peachy!!!! Hands down my favorite way to eat (cooked) tuna: Sesame ginger tuna!
https://www.katiescucina.com/sesame-ginger-ahi-tuna-steaks/

We have a camp In Venice, Louisiana... have a 26ft. Catamaran and fish for tuna every fall. Can't go wrong with that dish.

 

[indaswamp]

Those options are the only way I'd treat that beautiful hunk of tuna.

Man I can almost taste some Spicy Tuna Handrolls.
Thick slices over sticky sweet rice with some gari and a dab of wasabi.
Ruby Rare with plenty of sesame seeds, salt and little Ponzu sauce for dipping.

Yeah, do both Sushi and Ruby Rare.

^^^^or this!!
Chile- that sounds amazing! Had an old Asian lady that grew fresh wasabi and I use to get fresh root from her. I am not a fan of the stuff in the store that is cut with horseradish. Absolutely LOVE the real deal though.....

 

[indaswamp]

Favorite way to eat it though is fresh caught that day sashimi tuna belly with wasabi root and good soy sauce....it is life changing!

 

[chilerelleno]

You are in my wheel house peachy!!!! Hands down my favorite way to eat (cooked) tuna: Sesame ginger tuna!
https://www.katiescucina.com/sesame-ginger-ahi-tuna-steaks/

Ruby Rare recipe with ginger... Mmmm, fresh ginger!

 

[daspyknows]

We get fresh albacore out here. I enjoy marinating in hoisin sauce then smoking on maple wood.

 

[BrianGSDTexoma]

I am so jealous! Nice to have a employee like that.

 

[smokin peachey]

We get fresh albacore out here. I enjoy marinating in hoisin sauce then smoking on maple wood.

What temp do you smoke it at and to what IT?

 

[smokin peachey]

I am so jealous! Nice to have a employee like that.

Yes it have great employees. I treat them good and they treat me good and get the job done.
I was actually asked to go along on the fishing trip but declined. I guess I should have went. They caught a nice load.

 

[sawhorseray]

That's a beautiful slab of tuna Peach, enough for sashimi and some to smoke. RAY

 

[Central PA Cowboy]

I like chilerelleno idea of Hawaiian Poke.

 

[jcam222]

I love it pretty simple. Seared on the outside in oil leaving it ruby red rare. Rolled in sesame seeds. Sometimes I make a dipping sauce of mayo with a bit of tamari and sesame.

 

[SmokinAl]

OMG I love tuna!
Would kill to have a filet like that!
sushi, grilled, etc!
I like it any way you cook it, even in a can!
Al

 

[daspyknows]

What temp do you smoke it at and to what IT?

I smoke at around 200 until the IT hits 125. I need to see if they have more the next time I go to the market.

 

[Central PA Cowboy]

OMG I love tuna!
Would kill to have a filet like that!
sushi, grilled, etc!
I like it any way you cook it, even in a can!
Al

You couldn’t pay me to eat canned tuna. Used to mix up canned tuna, hard boiled eggs, and cottage cheese for maximum protein when I played college football. Stuff was gross.

 

[HalfSmoked]

Great looking tuna filet any way you cook it would be good with me just not over cooked. But no sushi.

Warren