tri tip

[gregbfc]

Help...I've got a 11.4# black angus tri tip that I'am going to smoke need temp. and other info.gregbfc

 

[dirtsailor2003]

That's a giant tip! We like ours cooked to rare medium rare. Take to an IT of 130-135. Foil and rest 45mins before slicing. 50/50 mix cherry pecan. I like to run my smoker around 285.

 

[gregbfc]

I am going to us my b-sugar rub and @ IT 100 foil with F-sause for the last IT of 135 hope all turns out well

 

[sarnott]

That's the largest TriTip I've ever heard of. Wish I found one half that size!

Scott

 

[bmudd14474]

I don't think you have a tri tip. Are you sure its not a big sirloin roast or brisket?