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Took 1st place in Ribs!! Q-View coming

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I cook ribs at 225 I have changed my chicken up quite a but and now cook it closer to 425.  If you look at my post about my wifes cook off you can tell the difference in the chicken same brine new sauce better results.
 
Awesome Job, will be checking out the facebook page tonight.  An insperation as I will tackle my first comp Labor Day weekend!
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lol isnt that a johny trig method. jk jk ive seen some here suggest it

grats to you

wow, taking first place that must have been an epic moment
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congrats to you!  Will keep watching and looking for more wins!!!!  The pics are amazing!
 
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