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Today is my 23rd wedding anniversary.

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forktender

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I decided to cook a nice supper for the little princess.

I bought a 2 1/2"+
" Market steak" it's a trimmed up ribeye.
20260823_114540.jpg

To go along with it, I made some asparagus, two bake potatoes, and some sweet corn.

I cooked the steak in the S.V a t138* for six hours. Then seared it off in a cast iron skillet on the gas weber using a little bit of ghee.

Let it rest for 15 minutes while I got the fixin's ready.

This was one of the best steaks I have ever had, literally fork tender, and DELICIOUS!!!

The seasoning was S.P.roasted Garlic.

I scored some points with this meal, plus I did the dishes, which is extremely rare. LOL!!!

Thanks for looking.
20260823_184216.jpg

Yes, I went back for more meat, damn what a steak!!!


Please excuse my big toe at the bottom of the photo. LOL!!!!
 
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Phenomenal meal Dan… and Congrats to you and the Mrs. I’d have went back for seconds… maybe even thirds…😉🤤

Everything looks tasty… but that steak… damn brother…
 
And this is the Meme she just forwarded to my phone after how awesome supper was, what do you think she is trying to tell me???
1787544720075.png


:emoji_joy: :emoji_joy: :emoji_joy:
 
We've been together for 30+ yrs, and known each other since the 1980s. I married my best friends little sister, yup broke the bro code big time. He wasn't thrilled at first, but after seeing that we did everything together, he came around. LOL!!!
 
I'm new here but I like to be funny... Aussie Funny, so I hope this is not taken the wrong way.

I'm real sorry you could only give her 2 1/2 inches on your anniversary bro.

However it looks like unreal quality 2 1/2 inches!

And honestly congrats on 23 years!

For 24 years, it's time to chuck a Shrimp on the Barbie!

:emoji_shrimp:

Cheers!

Bill
 
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