Tips for todays pork shoulder

[bauchjw]

Thanks so much! I do have a vinegar based sauce on this one. Other times I’ll use a Havana sauce by Earnest Hemingway that we find to be really good mixed with the juice..

What’s in the Havana sauce? That sounds like something to try! I was in Key West last year, Hemingway stuff was everywhere and the food was incredible, but I don’t remember that!

 

[JLeonard]

Great looking pulled pork! I'll take a sammich or two of that.
Jim

 

[Jgettyusmc]

What’s in the Havana sauce? That sounds like something to try! I was in Key West last year, Hemingway stuff was everywhere and the food was incredible, but I don’t remember that!

Here’s the actual ingredients…it’s heavier than vinigar based but lighter than Memphis style sauces…sweet, savory….we love it! Definitely worth a try for all!

 

[Jgettyusmc]

Great looking pulled pork! I'll take a sammich or two of that.
Jim

Still plenty left! Stop on in