Tinala’ Katne -dried beef or pork Guam style. Need recipe.

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

Lonzinomaker

Smoking Fanatic
Original poster
★ Lifetime Premier ★
Mar 8, 2018
444
243
Has anybody made Tinala' Katne? My daughter is working in Guam for the Attorney General and one of her friends gave her some jerky like meat. She told me her friend makes it and it is marinated, sliced and then dried in the sun.
She didn't think it has any vinegar so I don't think it is a biltong style.
If you have, would like a process and recipe if you can share one.
Thanks.
 
Thanks, went through the first 2 pages of that search before posting. Still hoping for a real recipe.
 
How is the Real stuff different? Just curious...JJ
 
  • Like
Reactions: daveomak.fs
Should have said from personal experience. I do appreciate the help though.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky