I think I made a pretty good score the other day. I got 4 real nice Chuckies ($1.99 per), 2 Pork Spare Ribs ($1.59 per), and I couldn't pass up a little pack of my favorite Beef Spares to go along (Click on any picture to zoom in):
Gonna break these down & freeze them individually for a later date:
That's Better. Huh--What's that--"Smoke me---Smoke meeeee......"
These guys aren't gonna have to wait:
No waiting for these guys either:
Trimmed and cut down Pork spares for first smoke (except for some I kept for Bacon on a stick):
Pork Spares out of the smoker:
My first helping:
2 Days Later:
The rest of the Pork Spares after 2 days of curing,
and a load of Oak Bourbon Barrel dust in the "A-MAZE-N-SMOKER" :
And I didn't want that "Bacon on a stick" to get lonely:
Cured Bacon On A Stick:
Beef Back Spares:
Thanks for lookin',
Bear
Gonna break these down & freeze them individually for a later date:
That's Better. Huh--What's that--"Smoke me---Smoke meeeee......"
These guys aren't gonna have to wait:
No waiting for these guys either:
Trimmed and cut down Pork spares for first smoke (except for some I kept for Bacon on a stick):
Pork Spares out of the smoker:
My first helping:
2 Days Later:
The rest of the Pork Spares after 2 days of curing,
and a load of Oak Bourbon Barrel dust in the "A-MAZE-N-SMOKER" :
And I didn't want that "Bacon on a stick" to get lonely:
Cured Bacon On A Stick:
Beef Back Spares:
Thanks for lookin',
Bear
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