Thick Boneless Ribeye in CI 1st Time

[JLeonard]

Thanks for tater recipe! I love me some taters and that sounds like its right in my wheel house!
Jim

 

[MJB05615]

Thanks for tater recipe! I love me some taters and that sounds like its right in my wheel house!
Jim

No Problem. Let me know how they are.

 

[sawhorseray]

Some fine work on that ribeye Mike, I'd be all over it, and them taters! I like searing right in the CI skillet, lazy I reckon. RAY

 

[MJB05615]

Some fine work on that ribeye Mike, I'd be all over it, and them taters! I like searing right in the CI skillet, lazy I reckon. RAY

Thanks Ray. This was my first time. This week I'm gonna up the flavors since I now know what I'm looking for. Appreciate the kind words my friend.

 

[SecondHandSmoker]

Mike, that is a nice char on your steak.
Nice work!

Stu

 

[gmc2003]

What could be wrong with steak and taters, absolutly nothing and that is a fine example of both. Nicely done Mike.

Point for sure
Chris

 

[MJB05615]

Mike, that is a nice char on your steak.
Nice work!

Stu

What could be wrong with steak and taters, absolutly nothing and that is a fine example of both. Nicely done Mike.

Point for sure
Chris

Thanks Guys. Loved it and will be doing again this weekend.