- Nov 18, 2018
- 14
- 2
Quick question. I just got an Oklahoma Joe highland and am currently seasoning it. My question is about the thermometer. It has the standard Oklahoma Joe thermometer built in but I put a Chugod probe on the rack. They are 20-30 degrees different. I am inclined to trust the probe, but I thought I’d ask. Should I trust the probe or the built in thermometer?