The swedish chef

[fileip]

No, not really but from sweden at least, working in ophthalmology. This spring i got myself a broil king keg 5000. A bit hard to get your hands on here so i just ordered one over the internet.

So far it has exceded my expectations!
Looking forward to trying to smoke moose heart when hunting season starts in october. Hopefully I shoot it myself.

 

[gary s]

  Good afternoon and welcome to the forum from a pretty nice hot day here in East Texas, and the best site on the web.

        Lots of great people with tons of information on just about everything.

        Gary