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Thanksgiving turkey! late is better than never..

ratchuck

Newbie
13
11
Joined Jan 1, 2011
started with the brine.

water

salt

lots of garlic

pepper

onions chopped fine



then cooked with apple wood. pictures are when i first put in, 1hour, 4hours, and done

 

deannc

Master of the Pit
1,153
24
Joined Jun 13, 2010
That's a great looking bird you got there! The coloring looks real good.  
 

boykjo

Sausage maker
Staff member
Moderator
OTBS Member
Group Lead
7,098
515
Joined Apr 28, 2010
If I go, thats the way I want to go............ Nice
 

rdknb

Master of the Pit
OTBS Member
SMF Premier Member
3,879
50
Joined Jan 23, 2010
Nice looking bird
 

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