I started off with Jimmy Dean Sage sausage and cooked a box of turkey Stove Top. I did use the entire box of Stove Top as a filling and I should have used half maybe three quarter at most. When I rolled the fattie it was hard to keep together but I was lucky enough that it did and then a coating of Traeger pork and poultry shake. Then off the Traeger at 250 for 2 hours. Now came the hard part the resting period. LoL
The end result Ohhhh Yaaaaa this will be on the table for Thanksgiving!
The end result Ohhhh Yaaaaa this will be on the table for Thanksgiving!