Actually, we're thankful for so many things but we're glad Pork loins are not too hard to cook.
Put these in the smoker with applewood chunks at 275 degrees for 1 Hr 25 mins (got distracted)
One with olive oil and a rub, and the other was just olive oil, salt, and pepper.
Checked with the inkbird they were 165 IT - which as I read on here is a little high. Pulled them out and they were still really good.
Next time I will start checking at 1 hr. or before. They were a total weight of 2.5 lbs.
Happy Smoking to you..Campfirestu
Put these in the smoker with applewood chunks at 275 degrees for 1 Hr 25 mins (got distracted)
One with olive oil and a rub, and the other was just olive oil, salt, and pepper.
Checked with the inkbird they were 165 IT - which as I read on here is a little high. Pulled them out and they were still really good.
Next time I will start checking at 1 hr. or before. They were a total weight of 2.5 lbs.
Happy Smoking to you..Campfirestu
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