Tex Mex Chicago Dog - Phase I

[Retired Spook]

It's amazing what ya can dream up when you're bored.

A re-heated Southside Barbecue beef sausage, and a sweet gherkin with some Gulden's spicy brown mustard in a tortilla. Pretty darned good actually! Next go-round will have some chopped onions and banana peppers added! I have a Serrano pepper but just wasn't in the mood for the heat.

 

[mr_whipple]

Very nice!!! Split smoked sausage with home pickled hot peppers is a staple for breakfast in my world. I use the zero net carb mission tortillas. Love me some sweet gherkins so I'll have to throw that in the mix.

 

[JLeonard]

Darn good looking snack! And the onions and peppers would take it over the top.

Jim

 

[chilerelleno]

Heresy! Heretic! Sacrilege!
Let the Inquisition begin!


Just kidding, needs more Tex-Mex and Chicago.
Go BIG! Go overboard with it.

 

[Retired Spook]

That TexMex Chicago Dog was darned good! I can't wait to get the banana peppers

 

[chopsaw]

That TexMex Chicago Dog was darned good!

Sure looks and sounds like it to me . I do a version with Chorizo , but now I'm thinking about an all beef dog drug through the garden . Great idea .