Just a quick pork chop last night.
Marinated for about an hour ,patted dry and seasoned with sweet chilli.
Flipped a few times brushing with the teriyaki.
They were looking really good. Took them off when they hit 140° and let them rest.
Sliced thin and topped with some toasted sesame seeds and cilantro.
These came out fantastic! Had them with some white rice and a small side salad..sorry no pics of it with the sides!
Thanks for taking a look!
Marinated for about an hour ,patted dry and seasoned with sweet chilli.
Flipped a few times brushing with the teriyaki.
They were looking really good. Took them off when they hit 140° and let them rest.
Sliced thin and topped with some toasted sesame seeds and cilantro.
These came out fantastic! Had them with some white rice and a small side salad..sorry no pics of it with the sides!
Thanks for taking a look!