It took a bit over 16 hours to get there, but tacos have been made.
Barbacoa, made from beef cheeks, chicken that was marinaded in achiote, and some beef seasoned with taco flavoring. All were smoked for 3-6 hours prior to wrapping up.
I'm stuffed!
Now I have to fight sleep, since I have 2 butts and pit beans smoking, but that's a different thread....
Barbacoa, made from beef cheeks, chicken that was marinaded in achiote, and some beef seasoned with taco flavoring. All were smoked for 3-6 hours prior to wrapping up.
I'm stuffed!
Now I have to fight sleep, since I have 2 butts and pit beans smoking, but that's a different thread....