Sweet ‘N Peppery Vortex Ribs

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Master of the Pit
Original poster
OTBS Member
SMF Premier Member
May 30, 2007
Glenburn, North Dakota
An hour on the grill at 425º and Sweet ‘N Peppery Vortex ribs sure hit the spot, great flavor for sure!






Thanks for looking!
Looks great, I bought the son a performer with that grid on it and he hardly ever uses it, I reckon at some point he might use the smoking and grilling equipment we have gifted over the years, working lots of overtime means less time doing things you love, been there done that. Been a long time since I grilled ribs, need to correct that I can see.
Mouthwatering for sure! I've never tried the singles before... gonna have to change that. Great job on them!

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great job on those, I need to do Vortex ribs again I have only done them once despite the fact that my local grocery store sells pre-sliced ribs. Definitely taste a difference with Vortex ribs, a different texture than slow smoked ribs, different but very good!
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