Storm coming in!!!!

Discussion in 'Sausage' started by beaverhunter, Oct 14, 2016.

  1. Last night I stuffed 10 pounds of summer sausage which was a mix of deer and pork as well as 10 pounds do polish sausage both have cure #1. My question is it is extremely windy and the power will more than likely go out this evening which is when I was planning to smoke how long can the sausage stay stuffs in the fridge. Thanks in advance. Kyle
     
  2. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    A day or two is no issue. Doubt I would wait more than 3. The cure and salt buys a lot of time with bacteria but pork does not age well and can get an off flavor...JJ
     
  3. wayne b

    wayne b Newbie

    JJ got it right.

    Good luck on the storm, I lived in Houston,Tx. when Alisha hit never again.!!!!1!!!!!
     
  4. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    do you have a small generator if power goes out?? 

    Good luck we are to get the tail of it also 

    DS
     
  5. Thanks for the replies they is 3 storms to hit here and yesterday after number 2 things had really calmed down so I took a chance and got the sausage done.:yahoo:
     

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